CLASSIC 52-NH-10 Kitchen vegetable knife
CLASSIC 52-NH-10 Kitchen vegetable knife
Kitchen knife CLASSIC 52-NH-10 is designed for peeling and slicing vegetables, cold cuts, and meat. Its advantages are lightness, strength, and durability. Due to its size, this knife is one of the most popular helpers in the kitchen.
The knife has a 90 mm long blade, with a medium-pointed shape and lower grind, made of high-quality stainless steel 420 with a hardness of 53-55 HRc. The handle is made of durable plastic, has an ergonomic shape for comfortable and safe grip, and is textured. This texturing and the protrusions on the front and back prevent the hand from slipping and subsequent injury.
Each production batch is marked with a special ID to ensure high manufacturing quality.
Key knife features:
- Stainless steel 420 (53-55 HRc)
- Durable plastic handle
- Ergonomic shape for comfortable and safe grip
Parameters
| Blade material | 420 stainless steel |
| Blade hardness | 53–55 HRc |
| Knife length | 200 mm |
| Blade length | 90 mm |
| Blade width | 20 mm |
| Blade thickness | 1.2 mm |
| Weight, kg | 0.033 |
| Package weight, kg | 0.04 |
| Blade sharpening type | bevel cut |
| Blade tip shape | Spey Point |
| Handle material | plastic |
| Number of knife parts | 1 |
| Sheath | without a case |
| Mechanism type | Solid |
| Packaging | Blister pack with a Euro-hook |
| Виробник | Mikov |
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